Join the free book launch of “My Paris Market Cookbook” by Emily Dilling at Omnivore Books on Food this Sunday, October 23, 2016 from 3:00 pm to 4:00 pm in San Francisco, California.
In the book, Dilling takes readers on a tour of Paris’ booming artisanal and craft food scene. Allow her to take you to markets with coffee roasters, local farmers, and craft brewers, which offer insight into the exciting progress of local food movement in the city of lights and its surrounding towns.
Omnivore Books on Food is a bookshop that is filled with different kinds of titles about food and cooking.
It also hosts frequent events like chef talks, food and drink tastings, book signings, cooking contests, and author readings.
