Join Omnivore Books on Food as they welcome Ryan Scott on the launching of his new cookbook One to Five on Thursday, November 17th in San Francisco, California.

The event will start at 6:30 pm until 7:30 pm and is open and free to the public. Aside from that they will also be giving away free snacks.

One to Five is a cookbook is about mastering one basic recipe which can be made into five quick, affordable, and sumptuous dishes, such as Ryan’s killer marinade, a simple rotisserie chicken. Another one is how you can turn an easy slow-cooker roast into delicious meals like stuffed egg roll, sliders, a Vietnamese salad, a hearty stew, and carnitas.

Omnivore Books on Food is a bookstore packed with different kinds new, antiquarian, and collectible titles all about food and cooking.

It frequently hosts events like author readings, food and drink tastings, chef talks, book signings, and cooking contests.