Join Omnivore Books on Food as they welcome Melissa Clark as she launches her new book “Dinner: Changing the Game” on Saturday, April29th from 3:00 pm to 4:00 pm in San Francisco, California.
Clark changes the game on dinner by adding different options like inventive and unfussy food with unexpected flavour. Each recipe in the book could make dishes that are so satisfying and flavour-forward it can stand alone – what dinner is meant to be.
The author’s mission is to help anyone, whether a novice with just a single pan or the experienced home cook, figure out what to make any night of the week without settling on fallbacks. These inherently simple recipes on the book can really turn anyone into a better cook!
Omnivore Books on Food is a bookstore packed with different kinds new, antiquarian, and collectible titles all about food and cooking.
It frequently hosts events like author readings, food and drink tastings, chef talks, book signings, and cooking contests.
