Learn from the country’s foremost prime cook for family meals every day of the week, Lucinda Scala Quinn, who is going to launch her new book, entitled “120 Essential Recipes to Feed the Whole Crew.”
Discover her survival strategies for feeding unexpected guests, when there’s no food in the fridge, preparing the best Thanksgiving dinner, and many more this coming Wednesday, October 5, 2016 from 6:20pm to 7:30 pm at Omnivore Books on Food in San Francisco, California.
Also included on the book are primers on the recipes and techniques you need. Come and listen to the talk about what it takes to prepare great family meals.
This event is free!
