Attend the free book launch of “The Complete Cocktail Manual” by Lou Bustamante at Omnivore Books on Food on Thursday, February 2nd from 6:30 pm until 7:30 pm in San Francisco, California.
Learn everything you need to know to craft the perfect cocktail. Spirits writer together with Bustamante, in partnership with the United States Bartenders’ Guild, collects the best cocktail recipes, techniques, and histories in this must-have volume that has a place in every home bar.
Omnivore Books on Food is a bookstore packed with different kinds new, antiquarian, and collectible titles all about food and cooking.
It frequently hosts events like author readings, food and drink tastings, chef talks, book signings, and cooking contests.
For more details, click HERE.
