Come and join Omnivore Books on Food as they welcome Melissa Joulwan on the launch of her newest book, Well Fed Weeknights, on Monday, November 7, 2016 from 6:30 pm to 7:30 pm at 3885 Cesar Chavez Street, San Francisco, California.
Joulwan launches the third installment of the best-selling Well Fed cookbook series, which is bursting with vibrant flavors and is packed with 125 complete and sumptuous paleo meals recipes that will be ready on your table in 45 minutes or less.
The book was inspired by Joulwan’s gastronomic adventures in cuisines from around the world, takeout classics, and food trucks – all totally free of grains, legumes, soy, and dairy.
Also included in the book are instructions for a Mini Cookup with step-by-step process for cooking six paleo kitchen staples that can be prepared in less than an hour. Some of the ingredients involved all week long are cauliflower rice, homemade mayo, zucchini noodles, and more.
As a bonus, Well Fed Weeknights also include useful tips on how-to info like:
- How to cook quickly and eat slowly
- A mobile shopping list for every recipe
- How to eat in restaurants without abandoning good habits
- The best kitchen tools for fast cooking
- Essential pantry foods for weeknight cooking
- Dozens of sample menus
